A baking tray is a common kitchen utensil mainly used for grilling food. It is usually made of metal, ceramics, or other high-temperature resistant materials with a certain depth to prevent food from splashing out. There are various types and styles of baking trays, and according to different cooking needs and personal preferences, you can choose baking trays of different sizes and shapes.

When using a baking tray, it is important to pay attention to temperature and time control. Different foods require different baking times and temperatures, so before using a baking tray, it is important to understand the specific requirements of the food being baked. In addition, to prevent food from being burnt, it is important to always pay attention to the food in the baking tray and promptly flip or adjust the baking position.

A baking tray can be used to bake various foods, such as meat, seafood, vegetables, and bread. Using a baking tray to bake food can maintain its original flavor, while also exercising cooking skills and improving the quality of life.